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GUATEMALA - TYPICA ⁄ NATURAL

CHF16.00

Our Typica Natural coffee from Huehuetenango, Guatemala, is a testament to craftsmanship and sustainability. Grown at 1,900 meters on Las Codornices farm, this naturally processed coffee delivers an elegant complexity with jammy sweetness and refined acidity.

FLAVORS : ⁄ YELLOW PLUM  ⁄ DRIED FRUITS ⁄ FLORAL

VARIETY : TYPICA
PROCESS : NATURAL
CUPPING SCORE : 87.25
CROP : 2024

COUNTRY : GUATEMALA 
REGION : HUEHUETENANGO
PRODUCER : DIANA & HÉCTOR OVALLE
ALTITUDE : 1900 m.a.s.l

For every kilogram of this coffee, Las Codornices donates 30 cents to reforest areas affected by wildfires, ensuring that your cup supports both quality and environmental restoration.

MICROLOT

Microlot is microroastery based in Basel, dedicated to sourcing and roasting exceptional specialty coffee beans with transparency and care. Focused on light roasts, we work with suistanable and fair-trade-driven producers supporting the next generation of coffee growers. Every cup tells a story of quality to highlight the unique flavors of every origin.

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